Jessica Lee

 
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Real Vegan Cheese Project Lead & iGEM Project Lead

Jessica is a second year Biochemistry and Molecular Biology major with independent research experience within BIG at UC Davis. One year into leading the Real Vegan Cheese (RVC) project, Jessica has been essential in driving the project forward and mentoring ten other undergraduate researchers.

During summer 2019, Jessica will be leading an iGEM team that plans to work with mammalian cells.

LinkedIn // famlee@ucdavis.edu